ARRABBIATA SAUCE WITH CHILLI PEPPERS

The most typical flavour of the taggiasca olive, scented by aromatic herbs and flavoured by a light brine. 190 gr

The pleasant, full and consistent flavour of the famous taggiasca olives, seasoned with garlic and oregano. 190 gr

A pesto whose distinct Mediterranean flavour of sun-dried tomatoes is complemented by the Genoese pesto ingredients, especially the PDO Genoese Basil. With a slightly spicy aftertaste, this is a traditional recipe of Grandma Maie’ who used to make it at Christmas, when there wasn’t enough basil to make the usual pesto. She would add summer sun-dried...

The most typical flavour of the taggiasca olive, scented by aromatic herbs and flavoured by a light brine. 190 gr

The full scent of freshly picked rocket cooked with lemon juice. 185 gr

Organic pitted taggiasca olives 190 gr

Italian Tomatoes, PDO Genoese basil and extra virgin olive oil: the taste of simplicity. 180 gr

Mackerel, a fish with a lot of properties, is presented it in its most delicate form and is perfect for enhancing a salad or a dish of steamed vegetables 300 gr

Made with a special selection of certified organic taggiasca olives: perfect for children and those who prefer a sweeter and less sharp flavour. 750 ML In format 500 ML and 5 LT

The most exquisite yellowfin tuna fillets in extra virgin olive oil: a real gourmet dish. 400 GRAMS Also in format 185 GR